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Shop Reviews

See what customers are saying about shops at VivoCity and Sentosa

4.1 out of 5

5258 reviews

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Abby Tan Abby Tan

One of our favourite places this year. We’ve returned to the Sentosa branch about 15 times since Jan 2025 (once a week on average!), and that’s thanks to the warm service, and comfortable, open space. We love their avocado & prawn flatbread (seeded), Caesar salad with chicken breast, tiramisu, pan-seared fish and chips, shakshuka, pita and hummus. Flavours are bright and clean. We’ve also enjoyed the Easter set (such a treat!), and the offerings at the grocer are great too - we always make sure to pick something up - be it an avocado, grapes, juices, milk or their Arlingtons hummus with crackers! Thanks Chaki, Shaun, Jamie, and team, for the delicious food and a relaxing time always.

Harry HM Harry HM

Pros: Ingredients were fresh. Nice vibe. Chilled and relaxed. 😎 Healthy and delicious brunch selections. 🥗 Cons: Understaffed. Especially on weekends, overall they looked exhausted. It took so long to get food. I ordered prosecco, it tasted flat. Dog-friendly environment, which is good, but overall hygiene condition under expectation. Dog hair and human hair all over the sofa areas.

Susan Tan Susan Tan

It’s our second time ordering the barley risotto. The barley were still swimming in oil, like the first time. Thought of giving the dish a second chance, but I think that’s the way this dish is here. If you aren’t the type who drink their oil and don’t want your risotto to be swimming in oil, I suggest you don’t order this. Feedback to the management, he told me that it’s just a little oilier than it should be. I cook risotto myself, this is way far from a little oilier! Any Italian would frown on this dish. The crew is nice. Ambience great. Choose something else to eat.

Acee Salcedo Acee Salcedo

Visited Sentosa Little Farms last Sunday for brunch. The food was delicious, and service was excellent! Even though they seemed short of staff, everyone was welcoming and efficient. Their manager was full of energy and was really accommodating. Excited for my next visit!

CP CP

Dining at Little Farms is always a reliable choice, and their Sentosa location offers a delightful alternative, especially on a leisurely Saturday afternoon. As a regular at Little Farms Bistro across various locations, I found this spot to have a distinctly different vibe, even with the light rain. What remained consistent always, thankfully, was the friendly service, along with the familiar high-quality food and wine.

YICHAO YUE YICHAO YUE

I recently had the pleasure of dining at this restaurant ,and it was an outstanding experience from start to finish. Every aspect—service, food, presentation, taste, and ambiance—was impeccable. The staff was warm and attentive, ensuring a seamless dining experience. The food was not only beautifully presented but also bursting with flavor, showcasing the chef’s expertise and attention to detail. Each dish was a perfect balance of taste and texture, making every bite a delight. The restaurant’s atmosphere added to the experience, offering a comfortable and inviting setting that made the meal even more enjoyable.

JASON JASON

We stayed at the hotel recently (7Oct) for 5 amazing days and had the privilege of eating at the Kitchen table restaurant for breakfast lunch and dinner. It was amazing. The quality of food was outstanding, the chefs do an incredible job. The food was delicious. We did our best whilst there to try as much of the menu as possible. Well done to an amazing and talented team of chefs. It was a real pleasure to taste the sumptuous food, prepared with passion by the team. Our daughter is Coeliac, the chefs and waiter/ waitresses really helped us to determine what she could eat. We can’t thank them enough. The waiting staff were so professional, polite, friendly and attentive. We really felt they went above and beyond each time we were there. Our heart felt gratitude goes out to the team. Thankyou for making our stay amazing. A holiday we will truly remember.

Genta Genta

Indulge in a lavish breakfast experience at The Kitchen Table, nestled within the luxurious W Singapore hotel. During my stay, I was treated to a sumptuous morning feast that exceeded all expectations. The standout feature was undoubtedly the option to elevate the dining experience with a sparkling wine breakfast, adding a touch of sophistication and celebration to the meal. The selection of food was truly exceptional, catering to every palate and preference. From freshly baked pastries and decadent desserts to made-to-order omelets and a bounty of fresh fruits, there was something to tantalize every taste bud. The attentive service and stylish ambiance only added to the allure, making each breakfast at The Kitchen Table a memorable and delightful affair.

Cynthia Lim Cynthia Lim

Went for buffet breakfast as part of the hotel stay at W - overall experience was great! Selection was good, there's the usual egg station and hot food, bakery section, cold cuts and salad. The hot noodle section had a good variety of noodles, both soup and dry versions. Quality of food is good overall! There's a chilli crab omelette at the egg station which was unique but beware it is spicy! Staff there were all attentive even during the busiest period of the breakfast, plates were cleared and staff would check in with us if everything is fine. I'm most impressed when a staff who saw us again on the 2nd morning, remembered our coffee orders and asked if we want a 2nd round of coffee towards the end of our breakfast! Would highly recommend!

Helen Lim Helen Lim

Our family enjoyed the pleasure of a sumptuous and leisurely buffet brunch (non-alcoholic) today which was The Kitchen Table's last special SUNDAY BRUNCH LUNAR LUXE EDITION offering of special Chinese New Year delicacies such as scallop in XO sauce and suckling pig etc. We really relished their lobster on ice. Also love their barbeque dishes of Wagyu steak and beef brisket and pork belly etc, as well as decadent array of delectable desserts, which you need to walk over across to Skirt Restaurant for. There is free-flow of non-alcoholic beverages such as TWG Tea, coffee, mocktail The W Sling, juices and soft drinks. Their staff (with special shout-out and commendation especially to uber hardworking and ultra friendly Bhavani) are extremely attentive and cordial, and serve with huge smiles and welcoming hospitality. The Kitchen Table ambience is bright and cheery in a contemporary W Hotel setting next to luxury yatchts in Sentosa cove. However, there are flies which we keep having to fling away. Nevertheless, we loved our dining experience, and will certainly return again.

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