Shop Reviews

Thanks to Bro and family for the treat ❤️! Wanted to do abit of justice here as I noticed the google review was not so good. The dishes we ordered turned out flavourful and delicious, worth to check them out. Advise to make reservations in advance.

We came for family lunch. First off, the service team was top notch and ambience classy. Majority of the dishes we ordered were good. French beans a bit too salty. Our fav was the pork belly with super delicate crispy skin. Prawns were meaty and delicious. But the Peking Duck and clay pot rice were so-so. Overall still quite shiok.

Celebrated son's birthday dinner first time here. Overall service was quick and attentive to replenish tea. Food was tasty in general, typical of Cantonese restaurant.

Some items were good while some were mid. Dumplings and mango sago was the best dishes of the day. But for such an expensive meal, i wished there were more mangos (cmon its mango season now!!) Soup was okay, but the meat was kinda hard. The carbs dish was disappointing as the fried rice had no flavor and the texture was kinda bad, and the tofu was a lil cold. Overall an average to below average chinese resaurant. Had better dimsum at more affordable prices too.

Very romantic and cosy restaurant. Not packed and AC is strong. Music played was smoothing Jazz. Food was served hot and well presented. Tasty too. Hospitality from Manager Angela was top notched. She made us felt so welcomed and important.

I recently had the pleasure of dining at this restaurant when I brought 2 seniors to Sentosa, it was an exceptional experience. The set lunches were not only delicious but also offered great value for money. Additionally, I would like to extend my heartfelt appreciation to Jason, Angela and the service staff. Their warm and helpful demeanor truly elevated the dining experience, making it even more memorable for the two seniors. Thank you for providing such a wonderful dining experience. I look forward to my next visit and will definitely recommend the Tearoom to others.

I was there for their Grill N’ Chill Buffet Dinner at the Sanctuary Tearoom. All the grill items is made to order, so no food waste here! Choose between seafood and meat. At the buffet there are the traditional roast meats, seafood,decadent desserts and much more. We also had some festive Christmas cocktails and mocktails while sitting outside surrounded by the lush greenery. We picked to sit inside their newly renovated Sanctuary Tearoom while dining.

We visited for lunch and was served warmly by MJ. She really made our day, giving us recommendations and making sure that our meal was perfect! We tried a couple of their menu items and my favourite was the lava cake, cheese board & satays. Everything was so yummy and well presented. We were there for early lunch, around 1130am and the place was still quite empty, the ambience was super nice. They had both an indoor and outdoor area. Overall 10/10 lunch spot, especially with the warm hospitality!💓

Tried the Grilled Pork Chop and Signature Crab Linguine. Portion was decent and the linguine doesn't feel surfeiting. Every bite gets better and better. The pork chop felt soft and easy to chew. As I have a picky toddler, the toddler requested to have this for both Lunch and Dinner I would like to thank MJ for her hospitality at the restaurant. She also took time to explain what other offerings the restaurant have and is very genuine in wanting guests to have a great time at Amara. Will definitely be back to try the dinner buffet!

Excellent food quality for the regular menu! Recommend the grilled pork chop, seafood aglio olio and fish soup. Appreciated the 20% discount for in-house guests too. The restaurant has a nice and quiet ambiance befitting of its name. The staff are also attentive, friendly and helpful. Appreciate their continued kind patience towards guest enquiries 😁 Was pleasantly surprised by the special grill buffet organised on Friday. Wagyu and prawns were the main hit. Few misses from the non-grilled proteins as expected. Good variety of vegetables and desserts. Appreciated the one-for-one deal for in-house guests. However, numerous flies entered the restaurant through the open door towards the bar which swarmed around the uncovered cold food items such as desserts, salads and seafood. This may present a food safety concern which could be rectified via the installation of air curtains at the door, and commercial fly traps.