Authentic Beijing-style meat sandwich with tender beef in crispy bun
Xinjiang-style grilled lamb skewers with cumin spices
Hand-pulled noodles in six-hour bone broth with tender beef slices
Hand-pulled noodles in spicy broth with sliced beef
Fresh hand-pulled noodles with seasonal vegetables
Chilled hand-pulled noodles tossed in savory sauce
Braised Beef in Pita
红烧肉
海鲜葱油拌面
白灵菇炒面片
手工烤饼
自制酸梅汤
红枣库尔勒梨
2 skewers
2 skewers
2 skewers
8 hours of stewing, Beef bone soup
手工價
自制乌梅汤
牛肉面又名牛肉拉面。香港、牛肉片汤味透、面条、口、酒汁。
(1mm)
(3mm)
(2.5mm)
(3mm)
(3mm)
(5mm)
(15mm)
(50mm)
(1mm)
(3mm)
(2.5mm)
(3mm)
(3mm)
(5mm)
(15mm)
(50mm)
红烧牛肉面
油菌()
干煸牛肉炒面
黄金蛋炒饭
敦煌李广杏皮茶
天山乌梅茶
新疆鸡肉炒米粉
藤椒牛日
骨注
兰州牛肉拉面 七种吃法
(1mm)
(3mm)
(2.5mm)
(3mm)
(4mm)
(5mm)
(15mm)
(50mm)
Alijiang Lamb Skewer
Stir Fried Noodle with Beef
Warm/Iced Water
Pickled Chicken Soup Chicken/Beef "La Mia
Braised Beef in Pita
Lanzhou Pickled Vegetable
Towel
Spicy or not spicy
不要辣
普通细
不要辣
大片牛肉骨汤牛肉面(辣不辣)
酸菜鸡汤鸡丝/肥牛面
维C番茄鸡汤鸡丝/牛肉面
清汤鸡丝面
红烧牛肉面
海鮮蔥油拌面(凉)
干煸牛肉炒面
白灵菇炒面片
新疆鸡肉炒米粉
藤椒牛肉皮蛋拌面
北京烤鸭炒面
骨汤新疆米粉(S)
铁签羊肉串
烧烤鸡肉串
新疆烤肉
烧烤鸡翅中
烤脆皮肠
手工烤壇(辣不辣)
烤墨鱼丸
烤鸡肉丸
烤芝士豆腐
烤鱼豆腐
奶皮子酸奶
敦煌手厂白皮茶
天山乌梅茶
养生八宝茶
阿里疆大盘鸡
安格斯牛饭(辣不辣)
西城酿皮
五香花生米
東口萝卜
片錦瓜
美极秋木耳
酸辣土豆丝
灵芝鸡蛋
白切牛肉
虎皮辣椒
腿肉夹
白约案心
白灼破请生菜
矿泉水
乌龙茶
北冰洋
西域香辣牛肉
乾隆百财
腐皮鸡肉卷
芝麻海藻
三格凉菜
酸奶凉糕
敦煌李广杏皮水
东乡手抓肉
自制鸡肉酿皮
阿勒泰烤鱼
林园宝藏
新疆辣皮子肉夹慢
清真宫廷烤鸭
阿里疆椒麻鸡(配面)
懷炒莲花白
大片牛肉骨汤牛肉面
酸菜鸡汤鸡丝/肥牛面
维C番茄鸡汤鸡丝/牛肉面
清汤鸡丝面
红烧牛肉面
海鲜葱油拌面(凉)
干煸牛肉炒面
白灵菇炒面片
新疆鸡肉炒米粉
三鲜大虾汤面
香酥鸡扒鸡汤面
北京烤鸭炒面
骨汤新疆米粉
羊肉串
新疆慢烤肉
烧烤鸡翅中
烧烤鸡肉串
手工烤馕
自制蜂蜜酸奶
自制乌梅汤
敦煌李广杏皮茶
养生八宝茶
A poster advertising beef noodles is displayed outside a shop with a modern facade.
A hearty bowl of beef noodle soup with side dishes and a Coca-Cola.
Two bowls of steaming noodle soup with shredded chicken and beef are served on a wooden table.
A family enjoys a meal at a restaurant with an open kitchen and steaming food.
A menu featuring various Chinese noodle dishes, skewers, and drinks from Western Mahua.
A box displaying collectible Peanuts coins with different designs and rarity.
A close-up of a steaming bowl of beef noodle soup with tender beef chunks and fresh greens.
The exterior of Western Mahua, a noodle shop, with its prominent signage and glass entrance.
A close-up of a refreshing noodle dish with shredded vegetables and peanuts in a teal bowl.
Close-up of grilled chicken skewers with a savory glaze on a decorative paper.
A close-up of a flavorful chicken dish served in a pot with tongs and a side salad.
A close-up of a steaming bowl of noodle soup with shredded chicken and bok choy.
A chef prepares food behind a counter with stacked bowls and packaged goods.
A delicious-looking Rou Jia Mo sandwich filled with savory meat and vegetables.
A close-up of a hearty chicken and potato noodle dish served in a metal pot.
A plate of stir-fried noodles with beef and vegetables on a white plate.
A plate of shredded chicken with noodles, vegetables, and peppercorns, served with a side of chili sauce.
A menu board displaying various drinks and desserts with prices.
A close-up of a grilled skewer with meat and vegetables on a decorative paper.
A table setting with sliced flatbread, a small dish of pickled vegetables, and a drink.
A menu for Western Mahua restaurant featuring various noodle dishes, skewers, and drinks.
A menu from Western Mahua featuring various noodle types and their sizes, with images of noodle bowls.
A menu showcasing various noodle types with images and descriptions from Western Mahua.
A close-up shot of a steaming bowl of beef noodle soup with tender beef slices and fresh herbs.
A hand holds a cup of yogurt over a menu featuring various noodle dishes and drinks.
A close-up of a takeaway drink cup with Chinese and English text and a plum illustration.
A menu showcasing different noodle types and their visual representations at Western Mahua.
A receipt from Alijiang Silk Road Cuisine showing a list of dishes and their prices.
A menu featuring spicy mala tang, plum tea, and small steamed buns with a promotional price.
A menu from Western Mahua restaurant featuring various noodle dishes and skewers.
A chef prepares noodles at a counter in a restaurant with customers seated at tables.
A close-up shot of a delicious noodle dish with chicken, onions, and peanuts.
A table with partially eaten food, including ribs and meatballs, and a glass of green juice.
A receipt from Western Mahua restaurant showing various food items and their order details.
A menu for Western Mahua restaurant featuring various noodle dishes, skewers, and drinks.
The exterior of a restaurant called Western Mahua, featuring its prominent signage and entrance.
A menu from Western Mahua featuring various Chinese dishes and drinks, with prices and descriptions.
A platter of grilled chicken wings and lamb skewers seasoned with spices.
Close-up of a table with bowls of noodles and skewers of grilled meat.
A close-up of a delicious noodle soup dish with various side dishes and a skewer of meat.
A delicious-looking Rou Jia Mo sandwich filled with savory meat and vegetables.
A menu featuring various Chinese dishes, including grilled lamb, Peking duck, and noodles.
A table marker for Western Mahua restaurant, featuring a QR code and images of food.
A menu from Western Mahua restaurant featuring various noodle dishes, skewers, and drinks.
Based on 15 reviews
Out of 410 shops
Out of 68 main course shops
No negative reviews yet.
Bimbles
the noodles here are hand-pulled per order and you can choose the thickness of the noodles which is so cool. set meal prices is also reasonable. wide variety, different soup bases, different toppings beef or chicken, and also so many sides and even skewers to choose from. love the marinated cucumbers.
Eiji Ogata
The restaurant is located on the third floor of Vivo city, and they serve hand-made noodles. Customers have the option to select the size of their noodles. The hand-made yogurt comes highly recommended, and it is considered by many to be the best they have ever tasted.
Javier Tan
Surprisingly delicious food, didn’t expect much at first! In general, each dish from the noodles to the chicken was great, but the REAL DEAL IS THE CHICKEN WINGS. Easily one of the best seasoned and topping my list! Gave a 4 star because the staff were a little messy and gave conflicting instructions! The way of serving the food was haphazard and dangerous for customers.
Jonathan Au
Food was really good. Noodles were soft and chewy, soup broth was on point. Super flavourful. The goat meat was grilled to perfection. Tender and soft.
Gen Narciso
Have been here multiple times. The signature beef noodle is good. I tried their chicken noodle and it's good too. Simple but delectable. The broth is rich. Portion is big.
