Came here to celebrate Chinese Valentine's Day. The manager is super friendly and made us feel at ease.
Ordered the beef appetizer and he highlighted to us that it is a raw beef and tuna dish. Love this guy (sorry forgot to ask his name) man. Wife still go ahead and chose this one to give it a try.
Food is also really good. They also gave us a complimentary slice of cake for our celebration. Thank u so much!
SK Ho
5
My first time and is impressed by it great ambience and food, not to mention its superb service level. Unforgettable black cod. I can eat it every day!
Black forest dessert is done right in front of us. Very unique setting.
Enjoyed the experience. Highly recommend!
It is just next to sentosa sensoryscape. Beautiful experience after dinner.
Wanwen Wong
5
Back here for our wedding anniversary, had tasting menu and every course was amazing! Our favourite was the bread & butter and the salmon was perfect. It was our first dining experience since our wedding and the ambience is great, so peaceful and perfect for our meaningful date :) Special thanks to Rohit for the great service!
Yong Cindy
5
Celebrated our anniversary with dinner on a Saturday night! We were greeted by the friendly staff, Justin and Dhan, who were very hospitable and ensured that we had a pleasant first dining experience at Camille. We opted for the Tasting Menu, and each dish was made well and tasted amazing. The staff even wrote a card for our anniversary celebration, and surprised us at the end of our meal with a complimentary cake. We are so grateful and will definitely recommend this restaurant to our family and friends.
Christine Loh
4
The foie gras dish is very interesting and very nice. I love bread and that comes with the paste. Even the wagyu steak is done perfectly. For dessert will prefer to have simpler Choco molten cake added to the menu.
Kathy Green
5
The food was nicely presented and cooked. The atmosphere is okay.
However I found tissue was on the floor.
There was no tissue in the toilet.
One of the staff got a cigarette smell and handled the food carelessly.
Victor Su
5
Atmosphere was perfect with tables comfortably spaced out for a nice couple date or a cosy family dinner. Food was perfectly paired with various sauces to tickle ur taste buds. Black cod with caviar was cooked to perfect doneness. Lamb rack, selected medium doneness was great retaining the lamb taste without the gameness. Desserts... Deconstructed black forest prepared at your table, wife (not a fan of dessert) polished it off. Thoughtful service, with clear explanations of each dish and timely check ins brought about a wonderul dining experience! Kudos to the team!
Skyy Strike
5
The miso cod was excellent, and my wife says the duck is the best that she has ever eaten. The foie gras had a delightful genmaicha sauce that really brings out the umami of the dish. The butters with the bread roll were also a culinary experience and I loved the miso butter flavor. Overall fantastic experience and we would return for the food. (Service and view/atmosphere was also fabulous!)
REX ALMIGHTY
5
Food was amazing I would say it's a Michelin level. Service was splendid and staff was very friendly with a big smile always. The only downside for me personally was the location it is abit hard to get to unless taking grab of if you drive , they need to upgrade their deco as well as I felt the restaurant is too plain . Perhaps a few paintings or photos might do the trick to add in more life into it
Shaf
5
We had a lovely dinner night here. The food was fresh, flavorful, and beautifully presented. The service by Rohit was excellent. He is friendly and attentive, making the experience even better. Highly recommend this hidden gem!