The Kathi Roll Co. brings the beloved street food of Kolkata to Singapore, specialising in the iconic kati roll that originated in West Bengal, India. Nestled in the bustling Gourmet Park at Sentosa Gateway, this restaurant has become a must-visit destination for food lovers and tourists eager to explore authentic Indian cuisine beyond the usual curry houses. Operating daily from noon until 8pm, The Kathi Roll Co. serves up delicious wraps filled with marinated meats and fresh vegetables, all wrapped in warm, flaky parathas that capture the essence of Indian street food culture.
The menu features variety catering to both meat lovers and vegetarians alike, ensuring everyone can enjoy this quintessentially Indian dining experience. Their signature chicken kathi roll comes highly recommended for those seeking authentic taste – tender, skewer-roasted or grilled chicken wrapped in paratha bread with onions, spices, and chutneys. Vegetarian options are equally delicious, featuring paneer, mushrooms, and other vegetable fillings that showcase Indian spices without compromise. The restaurant suggests pairing your meal with a refreshing mango lassi to balance the spices and enhance the overall experience. Each roll is made fresh to order, maintaining the street food authenticity while meeting food safety standards expected in Singapore.
Originally, kati rolls consisted of skewer-roasted kebabs wrapped in paratha bread, though over the years many variants have evolved to include different proteins, vegetables, and preparation methods. The Kathi Roll Co. stays true to the spirit of this evolution while respecting traditional flavours. The Sentosa Gateway location puts this Indian street food classic in the path of tourists and locals exploring the area, making it an accessible introduction to Kolkata's most famous culinary export. Whether you're looking for a quick lunch between attractions or an affordable dinner option at Sentosa, The Kathi Roll Co. delivers authentic Indian street food with the convenience and cleanliness that Singapore diners expect.
VivoCity
Operating Hours
Open Now
Closes in 16h 52m
Monday
12–8 pm
Tuesday
12–8 pm
Wednesday
12–8 pm
Thursday
12–8 pm
Friday
(Today)
12–8 pm
Saturday
12–8 pm
Sunday
12–8 pm
Price Distribution
$1–103%
$10–2047%
$20–3037%
Our Menu
Menu Highlights
Kathi Roll Set - Vegetarian
$16.50
Served With Soup Of The Day (Black Pepper Shorba), Pindi Chana Hummus, Spicy Tomato Chutney
Aloo Matar
Desi Chili Paneer
Paneer Tikka
Spinach Paneer
Seasonal Vegetable
Soya Chaap
Kathi Roll Set - Non-Vegetarian
Chicken Egg
$19.00
Desi Chili Chicken
$19.00
Butter Chicken
$19.00
Spinach Chicken
$19.00
Malai Chicken & Cheese
$20.00
Mutton Egg
$22.00
Mutton Masala
$22.00
Rice Bowl Set - Vegetarian
$16.50
Served With Soup Of The Day (Black Pepper Shorba), Kachumber Salad, Spicy Tomato Chutney
Aloo Matar
Spinach Paneer
Desi Chili Paneer Gravy
Seasonal Vegetable Makhni
Soya Chaap Masala
Rice Bowl Set - Non-Vegetarian
Butter Chicken
$19.00
Desi Chili Chicken Gravy
$19.00
Spinach Chicken
$19.00
Chicken In Fenugreek
$19.00
Tomato Sauce
Mutton Masala
$22.00
Desi Fries (Salted Or Spiced)
$8.00
Masala Papad (Add Pickled Chicken $3)
$6.00
Achari Potato Mash
$8.00
Tadka Sauteed Vegetables
$8.00
Fresh Green Chili Pickle
$2.00
Mango Lassi
$8.00
Masala Buttermilk
$6.00
Soft Beverages
$5.00
Photo Gallery
A vibrant food stall called The Kathi Roll Co. offering tacos, rice bowls, and drinks.
A colorful menu showcasing Kathi Roll Sets and Rice Bowl Sets with various vegetarian and non-vegetarian options.
A delicious chicken kathi roll served on a wooden platter with a side of salad and lemon.
A delicious Kathi roll with a side of green chutney on a wooden platter.
Two hands hold Kathi Rolls wrapped in colorful branded sleeves against a bright blue sky.
A delicious meal from The Kathi Roll Co. featuring rice, grilled meat, and various side dishes.
A hand squeezes green sauce onto a Kathi roll with meat and vegetables.
Hands holding two delicious Kathi rolls with a modern building in the background.
Crispy fried chicken strips served with a spicy dipping sauce on a black platter.
A close-up of a delicious Kathi roll filling with crispy toppings and fresh vegetables.
A gloved hand holds a Kathi roll, showcasing its delicious ingredients.
A delicious Kathi roll with a side of green chutney on a wooden platter.
A person holds a black bowl filled with a creamy dish topped with pomegranate seeds and savory ingredients.
A hand drizzles chocolate sauce onto a dessert with ice cream and a pastry.
A close-up of a delicious chaat dish topped with pomegranate seeds and sev.
A dessert with ice cream and a chocolate-drizzled pastry in a glass bowl.
A colorful food truck named 'The Kathi Roll Co.' with a menu displayed.
A delicious plate of Pav Bhaji with buns, onions, and chili peppers.
A delicious plate of Pav Bhaji served with buns, lemon, and onions, presented on a banana leaf.
A delicious Kathi roll topped with fresh vegetables and savory filling on a black plate.
A woman enjoys a plate of Indian street food, likely samosas, at The Kathi Roll Co.
Two delicious Kathi rolls are presented on wooden platters, with a side of crispy paneer cubes.
A colorful food truck named 'The Kathi Roll Co.' with vibrant decorations and palm trees.
A collection of Indian snacks and accompaniments served in traditional brass bowls.
A hand holds a Kathi Roll with colorful branding in front of a blurred airport terminal window.
A close-up shot of a delicious Kathi roll filling with flatbread pieces on a black platter.
A close-up shot of a delicious Kathi Roll Co. dish on a black plate.
A plate of pav bhaji with two pav buns, spicy vegetable mash, lime, and butter.
A plate of Kathi Roll Co.'s signature dish, featuring fluffy buns and a spicy vegetable filling.
A spread of Indian street food including Kathi rolls, Pav Bhaji, and a side dish.
A colorful food truck named 'The Kathi Roll Co.' with outdoor seating.
Hands holding two delicious Kathi Rolls with a modern building in the background.
A platter of grilled paneer tikka with vegetables and mint chutney.
A close-up of a delicious Vada Pav served on a banana leaf with green chili.
Not meant for Vegetarians! The vada pav here at Lucky plaza outlet is tasty so I went to get it for my lunch, however, after seeing how they cook it, I would never ever eat from here. They were cooking Chicken on the pan and after clearing out the chicken they just kept the pav on the pan for toasting. How can the vegetarian food be made like that!
Rahul Kataria
I ordered double chicken kathi roll and look at the amount of chicken in double chicken kathi roll. Image ordering a single chicken one lol.. you will end up eating veggies only.
Chicken was cold.
Ask for a little sauce on the side which they proudly rejected.
All this experience and bad service for $19.
Please stop serving Indian food and being stingy at the same time.
Preethi Ashok
Sitting place was ok, as we were very much looking for our type food this was the only one available so we went here. Food was ok for the time. Prices are bit more.
Arjun Damodar
We had the opportunity to have food here while visiting the aquarium. The food is very expensive and on top, the quality is very low. They also cheap out on the basic amenities. You don't get a straw for a beverage unless you ask for it. They don't carry napkins.
Vrinda Gupta
We ordered double chicken Kathi Roll. All it had were 4-5 pieces of chicken. Very poor service and even the person at the counter was very rude. We went to the Sentosa outlet.
Positive Reviews
shubam bajaj
I must say the food was fantastic! The Pav Bhaji was incredibly flavorful, and the rice bowl was also delicious. It's impressive to find such authentic and tasty Indian food in Singapore. Highly recommend trying it out!
Tiffany Boogaloo
Kathi roll co. has a pop up kiosk outside Lucky Plaza and I got to try their food there. My best decision was stopping there to order their food !
Ordered a butter chicken whole wheat taco for $10 which is great for me cause of my gluten sensitivities I am able to enjoy it still. Did not regret ordering this taco ! At first I did think $10 for a taco was expensive, but now I understand why it was $10!
The soft shelled taco wrapped around a generous helping of butter chicken over a bed of mango cabbage achar slaw and had a dash of coriander mint chutney sauce and fresh coriander sprinkled on top. The flavour explosion was really great as each individual part that made up the dish was seasoned well, making for a really great bite. It’s what I imagine great street food to taste like.
Besides tacos, they also offer other fusion food items like pau and grain bowls. Vegetarian items are also available with paneer as the star of their vegetarian menu.
They also have drinks for the hot weather such as their mango lassi. Service was fast and you can use Paywave.
Will be back for more 😊
T rish
Discovered and fell in love with pav bhaji at this place! Had to get seconds. Butter chicken roll was good, but pav bhaji is the star for me. I liked the mango lassi too. Nice staff, cute outdoor food truck setup. Can be quite warm as it’s outdoors so be sure to find a seat in front of the fans.
Jeffery Lim
Really really good rolls and mango lassi! I came here for lunch and dinner on the same day!
sameeksha tomar
The vibe here is lit!
This is only food truck in gourmet park with vegetarian options. The rolls are pretty good and Vada pav was out of the world.