Reviews for MIYOSHI by Fat Cow - Teppan-Kaiseki Sentosa
yau hin chung
5
We have great experience here. Food from Chef Brian is great and with high quality. We love the lobster and urchin handroll. Also, Jing is friendly and offering good services. She introduces the menu and serve us all night long. We are having great birthday celebration memory here.
Godwin Tan
5
Came for a birthday lunch and I would like to thank Chef Brian Lui and his team for an excellent experience. The service was attentive and welcoming throughout. The uni hand roll was exceptional and definitely the standout dish - the uni was fresh with no fishy notes or stench whatsoever. The seafood quality throughout was impressive. The rice was rather dry, but overall well worth the $88++ for the quality of ingredients and preparation.
Nicholas Sim
5
Our first time here hearing some positive reviews- and I can see why. Chef Brian and Manager Jebb have friendly and warm in their engagement. Ambience is cosy and yet spacious. Food quality is good value. Will be back again soon.
John Tan
5
Highly Recommended.
Wonderful Sashimi and Meat Tasting Platter.
Was glad that the server prevented me from over ordering.
Absolutely enjoyed our dinner.
Value added with Free Bring your Own (BYO)
Mei Hui Tan
5
Came here with hubby to celebrate my birthday and we thoroughly enjoyed our meal. The quality of food was excellent and every course was really fresh. Our favourites were the melt-in-your-mouth otoro, and the perfectly torched scallops. The Uni hand roll and Korean black abalone sushi were interesting too. Thank you Chef Bryan and also Jedd for the warm service and being attentive to the little details :) we’d highly recommend having the black sesame and momo ice cream flavours when you get to the desserts. Loved the ambience as well!
Kaethe Fok
5
Chef Nigel and Chef Brian was really knowledgeable and the food they serve was very yummy and to my palette. Chef Nigel was really entertaining and humorous also. Jebb was also very attentive and helpful, making the customer service excellent. Highly recommend to come to try the omakase that is really worth the price.
Shanee Tan
5
Brought my husband here to celebrate his birthday and we left with really happy tummies! Chef Brian and Jebb were amazing in their service and explanation of the dishes as well. Will definitely recommend this omakase to friends!
Piya C.
5
I celebrated a special occasion, my birthday with my boyfriend, and it was truly unforgettable! I personally love Japanese food, and this place was absolutely worth it. The food and desserts were amazing, and I was even surprised with a generous birthday cake such a thoughtful touch!
I highly recommend trying the Teppan Hiseki lunch, it was incredibly delicious, also added on the Wagyu Sukiyaki served with shaved truffle this dish was honestly the best!
A big thank you to Chef Ping and server Jing for their warm and attentive service. I felt so well taken care of, and the entire experience from the food to the ambience and the people made my birthday so special.
Thank you for making it a perfect celebration!
Ciboysg W
3
The booking for the omakase and the teppanyaki are separate links, so make sure you book the correct one.
The 88++ omakase is of great value, with some premium ingredients like otoro and uni. That being said, the flow was a bit weird and sushi tasted average. Some dishes were great, love the uni handroll and the dessert with fresh fruit. Overall good value, but taste wise average.
Amelia Burke
5
The team at Miyoshi were absolutely fantastic! Our waitress Annie was polite and explained every aspect of our dining experience perfectly! She was very attentive and generously offered us complimentary beers and a dessert to celebrate my father’s birthday. The host Jebb was friendly and funny, entertaining us at the start of our meals with his humour.
The food was beautifully displayed and even more amazing to eat! Compliments to the chefs and their hard work.
Overall, our experience at Miyoshi was 5 stars! (6 if I could add more!)