Restaurant supervisor

• 🌟 We’re Hiring: Restaurant Supervisor 🌟

📍 HarbourFront MRT (NE1 – Purple Line)

• 🏢 Industry: Food Services (Chain Restaurant)

💰 Salary & Benefits

• Basic Salary: SGD 4,000 – 4,500
• Monthly Off Days: 6 days
• Break Time: 2.5 hours daily
• Meal Allowance
• Annual Company Trip
• Team-Building Activities
• Annual & Sick Leave: In accordance with MOM regulations

⸻ ⏰ Working Hours

• 9:30 AM – 2:00 PM
• 4:30 PM – 10:00 PM

(Comfortable split shift in a fully air-conditioned working environment)

⸻ 👨‍🍳 About the Role We are a well-established chain restaurant with a positive and supportive work culture, looking for an experienced Restaurant Supervisor to join our growing team. This role is ideal for a motivated individual with strong leadership skills who enjoys managing daily operations and ensuring excellent service standards.

⸻ 🔑 Responsibilities

• Lead daily restaurant operations to ensure efficient workflow and seamless service delivery
• Coordinate and monitor service staff activities to maintain high customer satisfaction and operational standards
• Coach and support team members to enhance performance and foster a collaborative work environment
• Implement and enforce company policies and operational procedures to ensure compliance and consistency
• Resolve operational challenges proactively to maintain smooth restaurant functioning and customer experience

⸻ ✅ Required Competencies and Certifications

• Proven experience in a Restaurant Supervisor or management role, demonstrating leadership and operational management skills

⸻

Preferred Competencies and Qualifications

• Strong motivation and positive work attitude to drive team engagement and productivity
• Demonstrated responsibility, proactivity, and initiative in managing work arrangements and daily tasks
• Effective leadership and teamwork skills to support and guide service staff