Pastry Cook

Shangri-La Rasa Sentosa, Singapore

We are looking for a Pastry Cook to join our team!

As a Pastry Cook, we rely on you to:

• Ensure the food quality at the pastrysSection is always of high standards
• Maintain the food preparation process in alignment with standard recipe
• Ensure all Health and Safety standards and policies are followed correctly
• Ensure accurate food preparations
• Ensure timely set-up according to events and outlet operations hours
• Display creative and innovation in pastries preparation

We are looking for someone who:

• Posses skills in pastries/bakery productions
• Is knowledegable and understanding in various baking methods , ingredients and presentation skills of desserts/ cakes
• Has experience working in bakery/ pastries shops is an added advantage
• Is willing to work shifts

We Offer

• 5-day work week
• Learning and Development opportunities for career development
• Medical and insurance coverage
• Special employee discount within Shangri-La Group
• Duty Meals and shuttle bus provided

If you are the right person, what are you waiting for? Click the apply button now!