THE SUPREME HR ADVISORY PTE. LTD.
Posted: November 13, 2025
Working location: RWS (Resorts World Sentosa)
Salary : $12 - $14 per hour
Working hours : 7-7
Working days: 6 days (1 off day-weekday)
Key Responsibilities
✨Food Preparation & Cooking:
• Prepare food according to established recipes, specifications, and presentation standards.
• Cook menu items in collaboration with the kitchen team, ensuring quality and consistency.
• Plan and coordinate food production to match meal serving hours, maintaining temperature, appearance, and taste standards.
• Ensure sufficient supplies and approved substitutions are available for smooth preparation.
• Set up and stock your station with necessary ingredients and equipment before service.
✨Kitchen & Equipment Management:
• Maintain a clean, organized, and sanitary work area at all times.
• Properly handle and maintain kitchen equipment; report any malfunctions or maintenance needs.
• Store all food safely and properly, clearly marking dates and items.
• Monitor inventory and storage areas to ensure proper organization and minimal wastage.
✨Compliance & Reporting:
• Follow all hygiene, sanitation, and safety regulations.
• Adhere to instructions from the Head Chef or Chef-in-Charge at all times.
• Report any incidents, performance issues, or equipment failures promptly.
• Act in the best interest of the company at all times.
• Able to cook western menu/cuisines an added advantage.
✨Other Duties
• Perform any additional tasks or responsibilities as assigned by management.
Requirements
• Proven experience as a cook in a canteen, F&B outlet, or similar environment.
• Knowledge of food hygiene and sanitation standards.
• Ability to work night shifts.
• Own a valid Food safety and hygiene certificate.
• Commitment to delivering high-quality food consistently.
📩 Welcome to apply through WhatsApp, Please send me your resume.
📱WhatsApp: +65 8928 7217 (Contact person:Ms Mandy )
🔗 https://wa.me/6589287217
Please click the "Apply Now" button below to submit your application on the employer's website.
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